Light on sugar. Heavy on flavor.
Ready-to-drink cocktails with real citrus, premium California spirits, and 8g of sugar per serving.
Real ingredients. California made.
Siplo crafts ready-to-drink cocktails with real citrus and premium California spirits, clarified for smoothness and made with 8 grams of sugar per serving. Bright days, fresh ingredients, elevated and relaxed.
Marg-a-licious
-
Marg-a-licious Movie Night 1 Liter
Regular price $47.50 USDRegular priceSale price $47.50 USD -
Marg-a-licious Batanga 1 Liter
Regular price $47.50 USDRegular priceSale price $47.50 USD -
Marg-a-licious Strawberry 1 Liter
Regular price $47.50 USDRegular priceSale price $47.50 USD -
Marg-a-licious Classic 1 Liter
Regular price $47.50 USDRegular priceSale price $47.50 USD
Punch-a-licious
-
Punch-a-licious Sweet Chai 1 Liter
Regular price $47.50 USDRegular priceSale price $47.50 USD -
Punch-a-licious Tropical Burst 1 Liter
Regular price $47.50 USDRegular priceSale price $47.50 USD -
Punch-a-licious Beet Mule 1 Liter
Regular price $47.50 USDRegular priceSale price $47.50 USD
Daq-a-licious
-
Daq-a-licious Guava Passion 1 Liter
Regular price $47.50 USDRegular priceSale price $47.50 USD -
Daq-a-licious Strawberry Mojito 1 Liter
Regular price $47.50 USDRegular priceSale price $47.50 USD -
Daq-a-licious Cuba Libre 1 Liter
Regular price $47.50 USDRegular priceSale price $47.50 USD
What Does Siplo Mean?
We get this a lot, “What does Siplo mean?” Siplo is actually two words, “Sip” and “Lo.” Sip is the easy one. Sip is defined as, “a small amount of liquid taken into the mouth with the lips.” Lo is defined as, “used to call attention or to express wonder or surprise.” For us Siplo means,
“Omg, I can’t believe this cocktails tastes that good.”
If you feel the same way and love Siplo cocktails we’d love to hear from you. Contact us
info@siplo.com.
Our Sugar Story
-
Pure and Balanced:
When we started making Siplo cocktails, we started first with the sugar. We wanted to cut as much of it out as possible, and what we kept in had to be 100% pure cane sugar – nothing artificial. It’s not that sugar is bad, we just wanted to figure out how to put the least amount of sugar in and still have a great balanced cocktail.
-
Low Sugar - Clean cocktails:
Our cocktails are clarified through a special process. With our clarification process, we are able to pull out most of the impurities – this means we don’t have to add as much sugar to overcome the bad tastes. Second, cocktails shouldn’t be too sweet. Don’t get us wrong, we all like a good Mudslide every once in a while, but every day, we wanted something that wasn’t too sweet. That led us to find a number we liked – 8.
We make most of our cocktails with 8 grams of sugar per 3 oz.
-
Approximate sugar content so you can compare our cocktails vs. your favorite cocktail per 3-ounce serving:
- Vodka Soda, Martini, or Dirty Martini: 0 grams
- Old Fashioned: ~2 to 4 grams (depending on the amount of simple syrup or sugar cube used)
- Aperol Spritz: ~11 to 16 grams (due to the liqueur and Prosecco)
- Margarita: 15 to 25+ grams (depending on triple sec, sweet-and-sour mix and simple syrup)
- Daiquiri: ~10 to 15 grams
- Piña Colada: 30+ grams (due to sugary coconut cream and fruit mixers)
Siplo – 8 Grams for most cocktails
